I Heart Faces – Weekly Photo Challenge – WIND
What’s wrong with wild grass anyways?
I’ll write more on this later (after I do some research), but lately I am asking myself: what is wrong with wild grass? It has such pretty flowers! Why do we need to spray our lawn with weed killers? Why do we need to fertilize it?
These questions may all have perfectly good and sensible answers…and are probably common sense…but I often lack that valuable quality. At the moment my uneducated thoughts are: “why spray chemicals on my lawn just so that it will look homogenous? i like flowers, no matter what kind, and don’t really care if I have multiple different types of grass on my lawn – why be picky? Isn’t a weed just a grass or a flower by another name?”
as an example, this is a picture of some of the beautiful flowers now growing on my “wild” lawn. I love them!
Playful rice
The other day I made colored rice for R to play with in her play kitchen. Her teachers at school said she LOVES table games, and particularly loves their sandbox and table. So, I figured I would make this for her. It actually started off with making art with colored water at school. We tried it a home, and when we had left over water, I decided to through some rice in.

I later read that you should put vinegar in the water to slow its decay, but I of course didn’t do that. I just used water. This worked, but I did re-wash the rice in vinegar because it was starting to smell
Basically, you just make your colored water using regular old food coloring (or whatever you like) +/- vinegar.
Let them soak for some time, then rinse them and spread them out to dry. You can use old newspapers or worse comes to worse, paper towels like I did.) 
And that’s it! You are read to go with all your different colored rice!

a GREAT kids book
Cool weather garden plan
The Cool weather bed is complete!
The bed is complete! The cool weather bed that is. I actually finished this earlier this week, but didn’t have a chance to write about it. I worked really hard to get this done by tomorrow since I will be working for the next two weeks with a highly unreliable schedule.
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| The final bed |
I ended up making a few more changes to my plan based on what I found at the Primex Garden center. The three changes I made are:
1) I took the sage and thyme out of the bed, and put them in a separate planter (see below). I did this mainly because I wanted to have my herbs near the kitchen so I could get to them quickly.
2) I planted radish seeds in the 2 square feet mentioned above
3) I planted bok cauliflower transplants, bok choi seeds and sweet pea seeds in the remaining 9 square feet (peas =2, bok choi 2, 6 cauliflower transplants in 5 sq ft)
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| Newly planted peas (top left seeds), bok choi (bottom right seeds) and cauliflower (lower left transplants) |
This was the first time I have ever planted seeds like this. I’m a little concerned that I may have put too much soil over the seeds. I’m not sure how you are supposed to adequately measure 1/4 or 1/2 inch of soil over a seed! At the end of planting everything when I did the peas, I realized I could just push the seed down the desired depth. Well…too little too late. For the others I removed soil, sprinkled the seeds (I couldn’t get myself to limit to a grid) and then covered them up with soil. I distinctly remember thinking “hmmm..this looks like the same amount of soil for the 1/4 inch depth and the 1.2 inch depth seeds). Hopefully I didn’t complete,y kill my chances of having vegetables grow!
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| Sage & Thyme removed, and radish seeds planted instead |
I bought several planters like these below to put on the deck outside the kitchen. I drilled new holes into them for better drainage – because they come with only one hole (go figure =) Drilling was easy – made myself proud!
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| I drilled extra drain holes into the planters before starting. |
Then I planted most of the herbs together as you see below
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| Thyme, sage, rosemary & garlic chives |
With a separate pot for the more aggressive species
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| The “hard to control herbs:” mint & oregano |
And yet another pot for more cilantro seeds.
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| Newly planted cilantro – I have one more empty planter to do another crop of this (can’t get enough cilantro!) |
Looking forward to the “fruits” or vegetables of my garden soon!
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| In their final resting place |
My new “baby”
I got a new lens this week: the Lensbaby Composer + the Sweet 35 optic to go with it. This is my first lensbaby – I felt like I wanted something fun to play with – particularly when it comes to depth of field. But I didn’t want to get into the complicated and expensive tilt shift lenses right now.
I had a little bit of time to experiment yesterday, and here are some of the results. It is definitely different shooting totally manually – both exposure and focus! Good practice!

Beauty recovered
Today’s most is simple.
i am reorganizing my pictures, and having fun enjoying those that I forgot about (it’s so sad that for the most part, my pictures just live on my hard drive, unappreciated and unloved!)
I posted some pictures a while back about Grand Prismatic in Yellowstone National Park (a trip I took 4 years ago) and how I wish I had a wide angle lens when I was taking pictures of it…
well apparently I did have a wider lens then I thought. I just never went back and finished editing all of those pix!
Here are a couple:
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| Grand prismatic, as seen from a nearby hill. |
| Canon EOS DIGITAL REBEL XT 24.0-70.0 mm f/16 1/100 |
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| Canon EOS DIGITAL REBEL XT 24.0-70.0 mm f/13 1/40 |
Composting: For the world and for the garden
I like to think of myself as an environmentally conscious person. Someone who makes an effort to think about how to live responsibly in the environment around her. That is why as I was preparing for the birth of my daughter (3 years ago), I was doing all sorts of research on cloth and reusable diapers. I was insistent that we would not contribute thousands of diapers (that would pretty much never biodegrade) to the landfill. Six months later we are in the hospital, desperately trying to figure out how you take care of a newborn baby and change those teeny tiny diapers! I was so overwhelmed with the major life changes and the intricacies of caring for my new daughter, that I was too scared to do anything differently than what I learned in the hospital. Two years later…we are still using the same diapers. Ugh. So disappointed in myself =(
I have always been obsessed with recycling –> in college, I bullied my room mates into letting me put 5 different brown paper bags along our kitchen wall for each different type of recycling. In medical school, I used to send visitors home from my apartment with bags of recycling that my building wouldn’t take! On a recent trip to California, I learned that San Francisco actually requires people to compost by law. You should put your little compost bin out with your trash and recycling, and the city takes it to a big huge compost place. How amazng is that?? For most people the rate limiting step in composting is first, the space for the bin and second, the grossness of dealing with the actual compost bin and its many inhabitants.
Last summer when we moved into our house which has quite a bit of land, my desire to reduce waste fortunately overpowered my repulsion towards insects, and I bought a compost tumbler so I could start composting. I couldn’t deal with having to mix the compost manually or visually seeing the insects etc, so I went with a tumbler. It is closed, and sits on a base with wheels to make it easy to rotate. Which is great! Although the sticker on the outside says it can make compost within 2 weeks, it is almost full after 8 months and I can still make out most of the food! I think the cold weather is obviously a compost deterrent…but hopefully it will start “cooking” soon! I actually just bought a second tumbler (this one actually collects the compost tea in the base) so that I could use that for the next year and let the first one “work.” 
I have been basically throwing in anything that was once living – except meat. That includes all old leftovers and things that have gone bad in the fridge. Anyway – although I started the compost to reduce waste (“compost for the world”) with the plan of literally dumping the spoil out back, I am now really excited to use it for my garden! I’m anticipating it wont be ready until next summer, but I’ll probably put it to better use then also. Speaking of compost, half our plot is almost a big natural compost bin for the ridiculous number of leaves that fall every year from the 5 story tall trees all over the place. Luv and I have never owned so much land before this house and thus had NO appreciation for the upkeep needed to care for it with all trees we have everywhere. We both had the ridiculous notion that after having 6 weeks of snow on the ground, the leaves would just kind of “melt away” with it. Umm….NOPE. I think they were just preserved and have been laughing at us all this time. So we have been trying to rake them little by little…I’m afraid it might never be done! You can see in the pictures that you can barely make out the lawn because of all the leaves all over the place!
We have been throwing around the idea of buying a leaf shredder – which would help the compost and could perhaps serve as mulch too! But not sure we can dish out all that money! we’ll see…
Phew!
I have a new found appreciation for farmers. After raking and gardening today, I’m EXHAUSTED. Can’t even write much. But got my raised bed done along with some herb pots. Will write more about them later. But here are some pix. =)
Now that I am writing on my other blog daily, I might have to change this one to “Post a Week 2011″…we’ll see!

































